Savouries

 

TCB Pies

…like no other…

Fresh ingredients
Slow cooked meats
Oven roasted spices

Created just for you by a team of chefs with over 60 years experience

 

 

Pies

Chunky Rump – premium rump, slow cooked to mouth watering goodness – sprinkled with cracked pepper

Fiery Beef Vindaloo – spice up your day with our fiery vindaloo containing cracked Black Pepper, Cinnamon, Cloves, Cardamon, Cumin, Coriander, Tumeric and fresh chillis – topped with toasted cumin seeds

Moroccan Lamb – flavours of the East including chick peas, apricots and dates – dusted with tumeric

Classic Mince – it doesn’t get any better! – no decoration

 

 

Pasties

Traditional Pastie – containing potato, carrots, onion, parsnip and quality mince – no decoration

Spinach, Sundried Tomato & Ricotta with Kashmiri Chilli – no further description needed – once you try this delicious pastie with the smoky flavour of the Kashmiri Chilli you’ll be addicted – topped with toasted fennel seeds

 

 

Sausage Rolls

The Sausage Roll – sometimes the simple things in life are the best – no topping needed (just add sauce!)

Chicken, Sundried Tomato & Feta – delicate flavours mix together to give you a light and tasty Sausage Roll – topped with toasted cumin seeds